Per 100 g Vegetable fat 28 g, milk protein (whey protein 60%, casein 40%) 11 g, carbohydrate (malto-dextrins) 56.5 g, mineral ash 2 g, moisture 2.5 g, DHA (docosahexanoic acid) 84 mg, α-linolenic acid 315 mg, linoleic acid 3,150 mg, oleic acid 9.7 g, phospholipids 160 mg, taurine 39 mg, β-carotene 200 mcg, nucleotides 20.3 mg, vit A 1,560 iu (468 mcg RE), vit D3 320 iu (8 mcg), vit E 15 mg (10 mg alpha TE), vit K1 50 mcg, vit B1 530 mcg, vit B2 850 mcg, niacin 6 mg, vit B6 450 mcg, folic acid 80 mcg, pantothenic acid 2.5 mg, biotin 18 mcg, inositol 45 mg, vit B12 2 mcg, choline 65 mg, vit C 60 mg, Ca 350 mg, phosphorus 180 mg, Mg 42 mg, Na 145 mg, K 490 mg, Cl 335 mg, Fe 6 mg, Zn 3.4 mg, copper 360 mcg, iodine 70 mcg, manganese 100 mcg, selenium 4 mcg. Energy: 522 kCal (2184 kJ).
V06DB - Fat/carbohydrates/proteins/minerals/vitamins, combinations ; Used as general nutrients.
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